Little Poh poh with red bean frosting. "Poh Poh" means "kiss" in Korean!
Yo! A full week has passed since the Lucky Rice Festival and I’m still recovering! Give me another week and I’ll be back in action, cooking up a frenzy and getting some awesome recipes from friends and fellow cooks. Watch for it.
In the mean time, check out this post from featuring Little Chocolate Poh Pohs (what’s that? Click here to find out) and this great video from DumboNYC with friends of the festival, including yours truly. Enjoy!
